Stabilizer For Ice Cream 1 Kg


Cremogel is a neutral in powder for ice cream with a stabilizing and thickening action. 
It is a mixture of pure and high quality of additives such as: carob seed flour and guar seed flour.

Pack of 1 Kg

For more information you can download the technical data sheet by clicking on "attachment".

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Cremogel is a neutral with excellent thickening, stabilizing and emulsifying proprieties. 
It can be used both in hot and cold process preparation for ice cream. 


Specific References


Cremogel Neutro

Neutro Scheda Tecnica

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